The Dehydrated Meat
Dehydrated meat in the form of powder or granules
The meat is cooked in the water and dehydrated by spray drying or « hot gas ». Different grain sizes and fragrances according to the recipes.- Forms: powder or granules
- Packaging: box
- Applications: soups, sauces, ready-made meals, chips, flavoring, pet food
Range
- Poultry
- Beef
- Veal
- Duck
- Turkey
- Lamb
- “Bacon”