Professional
area

Clean Label culinary solutions for manufacturers

The Clean Label

This guarantees natural production, i.e. processing similar to “homemade” and clean labeling (no additives, no added flavorings).

Certifications and traceability

Our IFS, BRC and ISO 14001-certified European production sites comply with European regulations and veterinary recommendations. Orders can be placed for “organic” and “free-range” certified ingredients.

Sourcing

Our raw materials are 100% natural and sourced from local producers (EU origin).

Innovation

For the creation and renewal of our recipes, we rely on our chefs…

In addition to our range of products, we also produce “made-to-order” products or reformulate existing recipes in Clean Label versions.

Authentic, ready-to-use culinary solutions for the foodservice market

Our know-how

enables us to reproduce, on a large scale, the traditional gesture of the cook.

 

The rigorous selection of our raw materials

ensures excellent quality and traceability.

 

The consistency of our products

guarantees consistent results.

 

The recipes in our Ariaké

ranges are designed, tested and validated by us.

Saving you time without sacrificing quality!