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Safran Brodetto
Cold zucchini, feta & mint soup
Glazed green asparagus cream
Tom Kha Kai
Ginger chicken
Marinated tofu ramen
Venere rice risotto with green asparagus, parmesan and ham
Bouillon with foie gras ravioli
Seafood paella
Chicken, soy and noodle broth
Soup in a hot-air balloon
PRODUCED BY CERCLE VERT GROUP
Andalusian Gaspacho
Rice salad with prawns
Cold tomato and bell pepper soup with strawberry and feta cheese
Tofu mushroom soba
GRILLED CABBAGE STUFFED WITH CHICKEN, ARIAKÉ CHICKEN BROTH
Beef carrot
Glaced borscht
Veal Blanquette
Creamy seafood risotto
Onion soup au gratin
Thai broth with salmon and quinoa
Chicken Cappuccino
COLD BROTH chicken cappuccino with peas and arugula
